|
Time
|
Jill
|
Time
|
Luke
|
|
6:00am
|
¾ cup quinoa
1 scoop protein
1 tbsp almond butter
|
7:30am
|
1.5 scoop protein powder
1 cup oats
|
|
8:15am
|
5 oz beef
¾ cup rice
cauliflower and bean sproutscoffee 30 minutes later
|
11:00am
|
5 oz chicken
broccoli and spinach
5 oz sweet potato
|
|
10:30pm
|
4 oz fish
1 cup oats
|
2:00pm
|
5 oz beef
5 oz sweet potato
broccoli and spinach
|
|
1:15pm
|
4 oz chicken
6 oz sweet potato
broccoli
|
5:00pm
|
5 oz chicken
1 cup oats
broccoli and spinach
|
|
4:30pm
|
4 oz fish
1 cup black beans
cauliflower and bean sprouts
|
8:00pm
|
5 oz beef
broccoli and spinach
|
|
8:00pm
|
4 oz turkey
1 tbsp almond butter
bean sprouts, cauliflower
|
9:00pm
|
1 scoop protein shake
|
|
10:00pm
|
Protein shake
1 tbsp almond butter
Mag calm
Glutamine
|
9:30pm
|
Sleepy time tea
|
|
|
|
|
|
Fitness Model & trainer Jill Pasma and her partner & fireman Luke Andrews will be taking the challenge on together to get ready for the IDFA world Championships November 3 2012. Jill Pasma placed 4th in the International Championships, and is looking at another top 5 placing. We are going to blog our training, eating and prep work leading up to the competition. We are going to embark on this journey together, with love & support for one another. Let the body transformation begin!
Wednesday, August 15, 2012
80 days to go: Food Log
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