|
Time
|
Jill
|
Time
|
Luke
|
|
6:00am
|
½ cup oats
6 egg whites
1 tbsp almond butter
|
6:00am
7:00am
|
1.5 scoop protein powder
protein pancakes |
|
8:30am
|
4 oz beef
5 oz sweet potato
broccoli and sprouts
|
10:00am
|
6 oz chicken
broccoli and spinach
1 cup rice
|
|
11:00am
|
4 oz fish
2/3 cup oats
2 tbsp jam
|
1:00pm
|
6 oz beef
1 tbsp walnut oil
broccoli and spinach
|
|
1:30pm
|
5 oz turkey
10 fish oils
broccoli and sprouts
|
3:30pm
|
protein pancakes
|
|
4:00pm
|
5 oz turkey
1 tbsp almond butter
broccoli and bean sprouts
|
6:00pm |
boston pizza protein pasta
beer
|
|
7:00pm
|
1 glass wine
sushi rolls x 18
|
9:00pm
|
1 scoop protein shake
|
|
10:00pm
|
1 protein shake
1 tbsp almond butter
Mag calm
Glutamine
|
9:30pm
|
Sleepy time tea
|
|
|
|
|
|
Fitness Model & trainer Jill Pasma and her partner & fireman Luke Andrews will be taking the challenge on together to get ready for the IDFA world Championships November 3 2012. Jill Pasma placed 4th in the International Championships, and is looking at another top 5 placing. We are going to blog our training, eating and prep work leading up to the competition. We are going to embark on this journey together, with love & support for one another. Let the body transformation begin!
Saturday, August 18, 2012
86 days to go: Food Log
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